Saturday, February 20, 2010

mom's banana bread, with the addition of chocolate chunks.















1 cup sugar
1.5 cup butter
2 eggs
3 large bananas
2 cups flour
1 tsp baking soda dissolved in ¼ cup water
½ tsp salt
semi-sweet chocolate, smashed into chunks

heat oven to 350°. cream the butter and the sugar until creamy. add the 2 eggs, one at a time, and beat well after each one. mash bananas, then blend with rest. add flour and salt alternately w/water soda mixture. add chocolate chunks and blend until smooth batter. 70-80 minutes in greased loaf pan.

a nice twist on the original. ;)

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